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Temperature Converter

Convert between Celsius, Fahrenheit, and Kelvin online. Free temperature converter with instant results and conversion formulas.

Conversions
Celsius
100°C
Fahrenheit
212°F
Kelvin
373.15K

How to Use Temperature Converter

1

Enter temperature

Type the value and select source scale (Celsius, Fahrenheit, Kelvin, Rankine).

2

Choose target scale

Select destination scale. Conversion is instant using exact formulas (no rounding).

3

Verify special points

Check known reference points: 0°C = 32°F, 100°C = 212°F, 0 K = -273.15°C. Validates your conversion.

4

Use for context

Apply to weather (C/F), cooking (recipes vary by country), science (Kelvin), and engineering (Rankine in some US fields).

When to Use Temperature Converter

Cooking and baking

International recipes use different temperature scales: US oven temperatures in Fahrenheit (350°F, 425°F); European in Celsius (180°C, 220°C). Convert when following recipes from different cuisines or using imported cookbooks.

Weather across regions

When traveling or communicating internationally, weather forecasts may use unfamiliar scales. 30°C (Australia summer) = 86°F. -10°C (Northern winter) = 14°F. Quick conversion helps you understand conditions in unfamiliar units.

Scientific work

Chemistry/physics use Kelvin for absolute temperature work. Engineering uses Fahrenheit (US) or Celsius. Convert as needed for cross-disciplinary collaboration or international research papers.

Health and medical contexts

Body temperature: 98.6°F = 37°C (normal). Fever threshold: 100.4°F = 38°C. Medical decisions often depend on temperature; conversion ensures correct interpretation across thermometer types and international patient records.

Temperature Converter Examples

Common temperatures

Input
100°F
Output
37.78°C = 310.93 K = 559.67°R

100°F is just over body temperature. The conversion shows all major scales: Celsius for international medical contexts, Kelvin for scientific work, Rankine for US engineering thermodynamics.

Cooking conversion

Input
180°C
Output
356°F = 453.15 K

Common European baking temperature. US recipes might say 350°F (close but slightly cooler). For best results, use the recipe's original units when possible; convert only when necessary.

Absolute zero

Input
0 K
Output
-273.15°C = -459.67°F = 0°R

The lowest theoretically possible temperature. Useful reference for understanding thermal energy in physics. Note Rankine starts at absolute zero too (like Kelvin), just uses Fahrenheit-sized degrees.

Tips & Best Practices for Temperature Converter

  • 1.Memorize key reference points: 0°C = 32°F (water freezes), 100°C = 212°F (water boils), 20°C = 68°F (room temp), 37°C = 98.6°F (body temp).
  • 2.For scientific work, default to Kelvin. Negative temperatures cause issues in many physics formulas; Kelvin avoids them entirely.
  • 3.Cooking can be approximate; science cannot. Convert oven temperatures with 1-2 decimals; convert lab temperatures with full precision.
  • 4.Be aware of temperature scale notation: write '37°C' not '37C'. The degree symbol distinguishes temperature from other quantities.
  • 5.For weather: warm/comfortable = 20-25°C / 68-77°F. Hot = 30°C+ / 86°F+. Cold = below 0°C / 32°F. Useful frame of reference for travel.
  • 6.Wind chill and heat index are different from raw temperature — they incorporate wind/humidity. The converter handles raw temperatures only.

Frequently Asked Questions

All major scales: Celsius (°C, used in most of the world), Fahrenheit (°F, used in US), Kelvin (K, scientific), and Rankine (°R, engineering, US). Plus historical scales: Réaumur (used in Europe centuries ago) and Newton (rare). The calculator converts between any two scales.