Temperature Converter
Convert between Celsius, Fahrenheit, and Kelvin online. Free temperature converter with instant results and conversion formulas.
How to Use Temperature Converter
Enter temperature
Type the value and select source scale (Celsius, Fahrenheit, Kelvin, Rankine).
Choose target scale
Select destination scale. Conversion is instant using exact formulas (no rounding).
Verify special points
Check known reference points: 0°C = 32°F, 100°C = 212°F, 0 K = -273.15°C. Validates your conversion.
Use for context
Apply to weather (C/F), cooking (recipes vary by country), science (Kelvin), and engineering (Rankine in some US fields).
When to Use Temperature Converter
Cooking and baking
International recipes use different temperature scales: US oven temperatures in Fahrenheit (350°F, 425°F); European in Celsius (180°C, 220°C). Convert when following recipes from different cuisines or using imported cookbooks.
Weather across regions
When traveling or communicating internationally, weather forecasts may use unfamiliar scales. 30°C (Australia summer) = 86°F. -10°C (Northern winter) = 14°F. Quick conversion helps you understand conditions in unfamiliar units.
Scientific work
Chemistry/physics use Kelvin for absolute temperature work. Engineering uses Fahrenheit (US) or Celsius. Convert as needed for cross-disciplinary collaboration or international research papers.
Health and medical contexts
Body temperature: 98.6°F = 37°C (normal). Fever threshold: 100.4°F = 38°C. Medical decisions often depend on temperature; conversion ensures correct interpretation across thermometer types and international patient records.
Temperature Converter Examples
Common temperatures
100°F37.78°C = 310.93 K = 559.67°R100°F is just over body temperature. The conversion shows all major scales: Celsius for international medical contexts, Kelvin for scientific work, Rankine for US engineering thermodynamics.
Cooking conversion
180°C356°F = 453.15 KCommon European baking temperature. US recipes might say 350°F (close but slightly cooler). For best results, use the recipe's original units when possible; convert only when necessary.
Absolute zero
0 K-273.15°C = -459.67°F = 0°RThe lowest theoretically possible temperature. Useful reference for understanding thermal energy in physics. Note Rankine starts at absolute zero too (like Kelvin), just uses Fahrenheit-sized degrees.
Tips & Best Practices for Temperature Converter
- 1.Memorize key reference points: 0°C = 32°F (water freezes), 100°C = 212°F (water boils), 20°C = 68°F (room temp), 37°C = 98.6°F (body temp).
- 2.For scientific work, default to Kelvin. Negative temperatures cause issues in many physics formulas; Kelvin avoids them entirely.
- 3.Cooking can be approximate; science cannot. Convert oven temperatures with 1-2 decimals; convert lab temperatures with full precision.
- 4.Be aware of temperature scale notation: write '37°C' not '37C'. The degree symbol distinguishes temperature from other quantities.
- 5.For weather: warm/comfortable = 20-25°C / 68-77°F. Hot = 30°C+ / 86°F+. Cold = below 0°C / 32°F. Useful frame of reference for travel.
- 6.Wind chill and heat index are different from raw temperature — they incorporate wind/humidity. The converter handles raw temperatures only.
Frequently Asked Questions
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